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Nov 23, 2024
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ANTHROP 4DN3 - Diet & Nutrition: Biocultural and Bioarcheaological Perspectives3 unit(s)
Study of diet and nutrition in past and contemporary populations using a biocultural approach. Focus on methods, interpretations of data and perspectives. Three hours (seminar); one term Prerequisite(s): ANTHROP 2AN3 OR ANTHROP 2E03 ; or permission of the instructor Not open to students with credit in ANTHROP 4J03 , if the topic was “Diet and Nutrition: Biocultural and Bioarchaeological Perspectives”.
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