ANTHROP 4DN3 - Diet and Nutrition in Biocultural Perspective

3 unit(s)

Study of diet and nutrition in past and contemporary populations using a biocultural approach. Focus on methods, interpretations of data and perspectives.
Lectures (three hours); one term
Prerequisite(s): ANTHROP 1AA3 or ANTHROP 1AB3
Antirequisite(s): ANTHROP 4J03, if the topic was ‘Diet and Nutrition: Biocultural and Bioarchaeological Perspectives’.