ANTHROP 4DN3 - Diet and Nutrition in Biocultural Perspective
3 unit(s) Study of diet and nutrition in past and contemporary populations using a biocultural approach. Focus on methods, interpretations of data and perspectives.
Lectures (three hours); one term Prerequisite(s):ANTHROP 1AA3 or ANTHROP 1AB3 Antirequisite(s): ANTHROP 4J03, if the topic was ‘Diet and Nutrition: Biocultural and Bioarchaeological Perspectives’.